Ohnno Kaukswe

Wheat Noodle in Coconut Chicken Soup ( Ohnno Kaukswe)

Ingredients
  • 2 lb chicken
  • 5 teaspoon fish sauce
  • 1 teaspoon salt
  • 1 teaspoon chily powder
  • 1 teaspoon oil
  • 1 piece coconut (50 gm of thick coconut milk)
  • 3 boiled eggs
  • 1 lb onion
  • 10 teaspoon pea powder
  • 3 lb wheat noodle
How to cook

Chop chicken. Boil chicken and chicken bones 2 quarts of water Add fish sauce and boil for 15 minutes. Drain out soup to a container. remaining boiled chicken. Throw away chicken bones. Add oil. salt. chilly powder and fry for 5 minutes. Add coconut milk and pea powder. Remix with the chicken soup. Add 2 more quarts of hot water. Add 1/2 lb of quartered onions to soup. Boil for 15 minutes in low heat.

How to serve
  • In each small plates. prepare these on table: Chilly powder
  • Boil egg and remove shell. Slice.
  • Thinly slice 1/2 lb of onion. wash in water. Drain water.
  • Dry dried thick rice noodle
  • Serve noodle and soup in separate bowls.

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