An enjoyable breakfast for some people is goat brain with nan roti ( Indian bread). Some people pick out the head of the foul in a chicken dish to get at the brain. A popular sweet for Myanmar people is Moun Oun Hnauk ( brain cake). The odd thing about it is that it contains no animal matter.
Ingredients
- 3 cups rice flour
- 2 coconuts grated
- 1/2 cups sugar
- 2 tbs clear lime water
- 1/2 tsp salt
- 9 cups water
- Steps to cook
Squeeze grated coconut to get first water. Set aside. Make coconut milk with 9 cups water. Add cornflour slowly; stir to make batter. Set aside one-third of the batter. Put the remaining two-thirds on fire. add lime water. keep stirring till it boils. Add sugar keep stirring till it thickens and bottom of pan pan shows. Pour into a tray and set aside. Take the one-third batter. add first water milk of coconut. add salt and stir on fire till it too thickens. Pour into the tray to get the second layer.
Bake in the oven until the surface turns golden. Take out and sprinkle raisins. Now its ready to scoop into serving cups.
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